Nutrition is complex. I’ve now been writing health articles for over two years. Sure, a relatively short time, but one that’s involved a wide array of compelling projects from many different clients, proposing assignments from every corner of the globe. All striving to influence others’ lives in a positive way. Each helping to fuel my burning desire to create change. What stands out to me most, is that nutrition is simply not black and white for everyday people. If the health world was a chess game, some of those claiming to be experts, seem to sit pretty as Kings and Queens, fear-mongering those who make poor food choices, while the laymen remain squirming little pawns, preferring to tune into TV advertisements promising quick health fixes, than to focus on their game plan.
Some days it can be easy to blame. To blame those that choose to eat all the upsized burgers, greasy fries and chocolate. But there’s a big element of lack of education and hidden truths. I also find a lot of challenge in a predominately flawed Western medical system. A system that only deals with health at surface level. Where it aims to mask symptoms through magic little pills. And they do work. Almost too well. At least until the problem re-emerges and another layer of paint is needed to hide the cracks- by way of second, third, fourth prescription handout.
It creates a mammoth challenge in the changing of behaviour. A challenge big enough to engulf the entire health world. However, bit by bit, the walls of understanding are being broken down. Habits can be engrained for a lifetime and they can be very difficult to turn around, usually without a major life event, such as disease or sickness; to truly be shaken at heart level.
Slowly but surely, more and more Eastern approaches are being carefully intertwined into Western medicine, where the body is treated holistically, not as fragments of a whole.
I don’t hold any qualifications in nutrition, nor do I claim to be any fraction of an expert. Rather, I focus on bridging the gap between latest scientific findings around nutrition, and the average Joe reading my articles.
I guess you could say that I “speak to experts”. Often health studies don’t make it into the public eye, rather they sit in the vault of medical journals. But these studies can be vital in putting your habits into perspective. I often find myself wading through multiple complex pages written in another language, a language of science, before reaching into my toolbox of words and finding ways to present jargon into bite-size pieces.
I’m deeply motivated to make changes in the way people go about their day in terms of their health and eating habits. I know first-hand how much energy can be obtained from particular food groups, and I want to spread that knowledge far and wide. Life’s too short to be dragging your feet around, viewing your days as hum-drum experiences full of must-do’s. Have you ever noticed someone on a sugar-high or caffeineed up to their eye balls on espresso shots? It’s a manic type of energy that usually has me walking a large circle around them.
I’ve seen health content making a difference. I mean the type where readers are inspired to make changes, no matter how small. Where they can paint a clear picture through captivating word form, of what a healthier lifestyle looks like. I can only hope that my work continues to feed that vision.